Articles & Tips

Help South Africa's children: volunteer with Ladles of Love this Mandela Day
on July 11, 2025 at 9:03 am
This five-layer dip channels the Mediterranean
on July 10, 2025 at 1:11 pm
Savouring success: Miranda Govender's culinary vision for tomorrow's chefs in South Africa
on July 9, 2025 at 1:11 pm
What is the difference between koeksisters and koesisters?
on July 9, 2025 at 9:52 am
Unlock the flavour vault: why sumac is the spice every foodie should embrace
on July 9, 2025 at 7:19 am
The cheesy koesister trend: when tradition gets a TikTok makeover
on July 8, 2025 at 10:27 am
Chilly nights, warm bites: enjoy hearty winter meals for just R150 or less
on July 7, 2025 at 1:39 pm
Vinegar price hikes got you down? Discover savvy substitutes that won't break the bank
on July 7, 2025 at 12:29 pm
Glamour and gallops: dive into the lavish atmosphere of the Hollywoodbets Durban July marquees
on July 5, 2025 at 5:05 pm
No marquee? No problem! Discover the culinary delights awaiting you at the Hollywoodbets Durban July
on July 4, 2025 at 2:02 pm
Single-use plastic is a scourge of takeout. How to escape it
on July 2, 2025 at 11:20 am
Happy kids, happy wallet: budget-friendly meal ideas to keep them full
on July 2, 2025 at 9:13 am
Winter warmers: artisanal drinks to melt your heart (and the chill)
on June 30, 2025 at 12:17 pm
Warm up your winter nights: quick and easy glühwein recipes to soothe the soul
on June 27, 2025 at 2:32 pm
Bake away the winter blues: how whisking up comfort can lift your spirits
on June 26, 2025 at 7:00 am
Matcha: The Japanese green gold going global
on June 26, 2025 at 5:19 am
How an American husband mastered making pap for his South African wife
on June 25, 2025 at 10:42 am
How to master budget-friendly meals for one amid rising food prices
on June 23, 2025 at 10:41 am
From Jozi's umngqusho to Cape Town's bagel dogs, Siya Kolisi takes fans on a culinary trip
on June 20, 2025 at 1:53 pm
LOOK: South African food truck in Germany serves up comedic twists on traditional dishes
on June 19, 2025 at 7:58 am
One-pot wonders: hearty dishes to keep you cosy this winter
on June 18, 2025 at 8:40 am
Old Brown Sherry: Why South Africa’s unique local fortified wine still warms our hearts
on June 18, 2025 at 7:33 am
Whip up a feast this Father's Day: delicious recipes to pamper Dad
on June 13, 2025 at 8:27 am
Keshan Rambarun: redefining concert dining in Cape Town
on June 11, 2025 at 3:46 pm
Lab-grown salmon: Revolutionising food sustainability
on June 11, 2025 at 10:00 am
It’s soup season: nourish your soul with these cozy recipes
on June 10, 2025 at 2:40 pm
Can you make butter chicken without butter? Yes, and here’s how
on June 9, 2025 at 11:04 am
Stellenbosch wine made by all-women team wins ‘Best Cabernet Sauvignon in the World’
on June 5, 2025 at 7:16 am
Starbucks announces winners of their Regional Barista Championships
on June 4, 2025 at 5:47 am
WATCH: TikTok user serves up 'purple pap' – but not everyone is toasting to this red wine twist
on June 3, 2025 at 3:07 pm
Sweet goodbye: Iconic SA chocolate faces an uncertain future
on June 3, 2025 at 12:23 pm
National Child Protection Week | It's time to stop sugarcoating junk food for kids
on June 3, 2025 at 12:22 pm
'I felt like one of those 'Real Housewives of Cape Town' being lavishly fed by a private chef'
on June 2, 2025 at 1:51 pm
A Parisian classic with South African soul in Stellenbosch: Mill St Bistro’s L’Entrecôte Experience
on May 31, 2025 at 12:46 pm
Birdhaven's best-kept secret: a foodie's French-inspired paradise
on May 30, 2025 at 2:50 pm
An unforgettable evening of gin, gourmet delights and great company at Juniper Moon Gin's Cape Town launch
on May 30, 2025 at 9:08 am
Warm up this winter with five delightful cocktail recipes
on May 29, 2025 at 3:58 pm
Juniper Moon Gin: crafting a unique London Dry with an innovative twist
on May 29, 2025 at 10:18 am
Reimagining the Sunday roast: FireLake's culinary celebration at Radisson Blu
on May 28, 2025 at 5:16 pm
Taste the magic: chef Ben Ungermann and Juniper Moon serve up a gin-pairing delight in Cape Town
on May 28, 2025 at 4:47 pm
Sip, savour and stir: master mixologist Sebastian Rodriguez shakes up Juniper Moon's gin-pairing event
on May 28, 2025 at 4:15 pm
Chardonnay, cellars and soul: Discover Weltevrede’s underground wine experience
on May 28, 2025 at 1:31 pm
The Good Life Show promises even more wellness, fun, and conscious living
on May 28, 2025 at 12:23 pm
The Good Life Show 2025: Partners in sustainable practices
on May 28, 2025 at 11:55 am
Dr. Aris LaTham: the father of gourmet ethical raw foods cuisine arrives in South Africa
on May 28, 2025 at 11:27 am
The Good Life Show 2025, Africa’s biggest conscious and sustainable living event
on May 28, 2025 at 10:12 am
Ukrainian chef fights to save his country’s cuisine
on May 27, 2025 at 5:24 pm
Join British celebrity chef Jameson Stocks at The Good Life Show
on May 27, 2025 at 12:41 pm
Join Bettina Campolucci Bordi at The Good Life Show for a plant-based culinary experience
on May 27, 2025 at 11:58 am
A hidden gem for an easy Sunday lunch in Upper Wynberg
on May 26, 2025 at 3:53 pm

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